Please select Collection or Delivery at checkout. Full details on delivery and parcel sizes can be found on our shipping page.
This is our original. Simply what made us Bricknell Bakehouse.
Made using our personal rye/white sourdough starter (born in April 2025), fermented and baked in a process that takes over 72 hours.
Dusted with flour and hand scored with A for Amy.
Aprox 850g
Ingredients | flour, water, salt.
This is our original. Simply what made us Bricknell Bakehouse.
Made using our personal rye/white sourdough starter (born in April 2025), fermented and baked in a process that takes over 72 hours.
Dusted with flour and hand scored with A for Amy.
Aprox 850g
Ingredients | flour, water, salt.
Please select Collection or Delivery at checkout. Full details on delivery and parcel sizes can be found on our shipping page.