This is our original. Simply what made us Bricknell Bakehouse.
Made using our rye/white sourdough starter, fermented and baked in a process that takes over 72 hours.
Dusted with flour and hand scored with A for Amy.
Approx 850g
Ingredients | flour, water, salt.
This is our original. Simply what made us Bricknell Bakehouse.
Made using our rye/white sourdough starter, fermented and baked in a process that takes over 72 hours.
Dusted with flour and hand scored with A for Amy.
Approx 850g
Ingredients | flour, water, salt.
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